Bread Buns In-Store Use
Product Description: One six-pack of Marie Antoinette's Gluten Free Bread Buns. For commercial restaurants. Recommended uses include burgers, BBQ and sandwiches. Pre-sliced and frozen.
Directions; Keep frozen. Remove bun from package and separate top and bottom. Place in microwave for 30-45 seconds.
Not for resale, in-store use only.
INGREDIENTS: WATER, EGG WHITES, TAPIOCA FLOUR, WHITE RICE FLOUR, ARROWROOT FLOUR, SUNFLOWER OIL, SWEET SORGHUM FLOUR, POTATO STARCH, HONEY, EGG, GUAR GUM, INSTANT DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID),, APPLE CIDER VINEGAR, SEA SALT.