Cherry Pie with Dairy Free Crust

Cherry Pie with Dairy Free Crust

Maries Gluten-Free

Product Description: One Marie Antoinette's 9-inch round Gluten Free Cherry Pie. Pies come fully baked with a lattice crust top.

DIRECTIONS: FULLY BAKED. THAW IN REFRIGERATOR OR ON COUNTER.

INGREDIENTS:

CHERRY FILLING (RED TART PITTED CHERRIES, WATER, SUGAR, MODIFIED CORN STARCH, CITRIC ACID, TART CHERRY CONCENTRATE), FLOUR BLEND (BROWN RICE FLOUR, SORGHUM FLOUR, ARROWROOT STARCH, POTATO STARCH, POTATO FLOUR, GUAR GUM), FLOUR BLEND (RICE FLOUR(BROWN AND WHITE), TAPIOCA STARCH, POTATO STARCH, ARROWROOT, POTATO FLOUR, GUAR GUM, GELATIN), SWEET WHITE RICE FLOUR, SUGAR, GUAR GUM, SEA SALT), LARD (LARD, BHA, PROPYL GALLATE AND CITRIC ACID ADDED TO PROTECT FLAVOR), WATER, APPLE CIDER VINEGAR (APPLE CIDER VINEGAR, DILUTED WITH WATER TO 5% ACIDITY.), EGG WHITES. 

GLUTEN-FREE, DAIRY FREE, MANUFACTURED IN A GLUTEN-FREE FACILITY.

 CONTAINS: EGG