Gluten Free Cinnamon Rolls

Gluten Free Cinnamon Rolls

Maries Gluten-Free

Product Description: One four-pack of Marie Antoinette's Gluten Free Cinnamon Rolls. White pastry bread with a cinnamon-sugar swirl filling topped with white glaze.

Directions: Fully Baked. Keep frozen. Microwave each roll for 20-30 seconds. 

INGREDIENTS:  FLOUR BLEND (CANE SUGAR, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, BROWN RICE FLOUR, FLOUR BLEND (POTATO STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, ARROWROOT FLOUR, POTATO FLOUR, GUAR GUM) , FLOUR BLEND (POTATO STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, ARROWROOT STARCH, SORGHUM FLOUR, POTATO FLOUR, GUAR GUM), GUAR GUM, SEA SALT), MILK (MILK, VITAMIN D3), SWEET CREAM BUTTER (PASTEURIZED CREAM, SALT), GLAZE ( POWDERED SUGAR (CANE SUGAR, CORNSTARCH), MILK (MILK, VITAMIN D3), VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIVES), LIGHT BROWN SUGAR (CANE SUGAR, CANE MOLASSES), EGG, WATER, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICE. 
GLUTEN FREE, MANUFACTURED IN A GLUTEN FREE FACILITY
CONTAINS: MILK, EGG