Cinnamon Rolls Chocolate

Cinnamon Rolls Chocolate

Maries Gluten-Free

Product Description: One four-pack of Marie Antoinette's Chocolate Ganache Gluten Free Cinnamon Rolls. White pastry bread with a cinnamon-sugar swirl filling with a chocolate ganache topping.

Directions: Fully Baked. Keep frozen. Microwave each roll for 20-30 seconds.

INGREDIENTS: FLOUR BLEND (PURE CANE SUGAR, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, BROWN RICE FLOUR, POTATO STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, ARROWROOT FLOUR, POTATO FLOUR, GUAR GUM, POTATO STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, ARROWROOT STARCH, SORGHUM FLOUR, POTATO FLOUR, GUAR GUM, SEA SALT), WHOLE MILK (MILK, VITAMIN D3), SWEET CREAM BUTTER(PASTEURIZED CREAM, SALT), BROWN SUGAR (SUGAR, MOLASSES), GANACHE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTERFAT (MILK), SOY LECITHIN, AND VANILLA, HEAVY CREAM (HEAVY CREAM, SKIM MILK, CARRAGEENAN)), EGG, WATER, INSTANT DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID),, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICE.

GLUTEN FREE, MANUFACTURED IN A GLUTEN FREE FACILITY

CONTAINS: MILK, EGG, SOY