Vegan Assorted Cupcakes

Vegan Assorted Cupcakes

Maries Gluten-Free

Enjoy cupcakes regardless of a special diet. One four-pack of Marie Antoinette's Vegan Assorted Cupcakes, which are both gluten-free and vegan. Classic white cake topped with creamy orange, lemon, key-lime, and coconut frosting.

INGREDIENTS: POWDERED SUGAR, PALM OIL, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, WATER, HYDROGENATED COTTONSEED OIL, CORN SYRUP, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR CITRIC ACID, GLYCERIN, GUAR GUM, HIGH FRUCTOSE CORN SYRUP, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE AND SORBIC ACID (PRESERVATIVES), SALT, SUGAR, TITANIUM DIOXIDE (COLOR), POTATO STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, ARROWROOT FLOUR, POTATO FLOUR, GUAR GUM , CANE SUGAR, COCONUT MILK, WATER, SUNFLOWER OIL, APPLES, WATER, ASCORBIC ACID (VITAMIN C), WATER, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, GROUND FLAXSEED, VANILLA EXTRACT, GUAR GUM, BAKING SODA, SEA SALT, LEMON OIL, ORANGE OIL, KEYLIME OIL , COCONUT OIL EXTRACT